Wagyu Yakiniku Kokon
Japan, 〒106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome−10−7 ＦＴ‐２ 2F
+813-6804-6229
https://diningkitchen.net

Delight in the finest Wagyu yakiniku at Wagyu Yakiniku Kokon, an exclusive dining destination snuggled in the high end area of Nishiazabu, Tokyo. Situated at Japan, 〒 106-0031 Tokyo, Minato City, Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F, our dining establishment uses an intimate and extravagant setup for discerning meat enthusiasts seeking the ultimate smoked Wagyu experience.

Elegant Wagyu Cuts & Genuine Yakiniku
At Wagyu Yakiniku Kokon, we focus on premium Japanese Wagyu, thoroughly selected from prominent areas such as Kobe, Matsusaka, and Omi. Our skillfully curated menu attributes marbled beef cuts, consisting of tenderloin, ribeye, and sirloin, each barbequed to perfection at your table. Whether you prefer abundant, buttery A5 Wagyu or completely seasoned kalbi (brief ribs), every bite provides unequaled flavor and melt-in-your-mouth appearance.

Elegant & Intimate Setting

Located in the heart of Nishiazabu, near Roppongi, our restaurant supplies a refined yet inviting environment, ideal for organization suppers, romantic days, and special parties. The smooth, modern indoor combines conventional Japanese visual appeals with modern style, ensuring a remarkable dining experience.

Exceptional Solution & Omotenashi Hospitality

Our conscientious personnel is dedicated to supplying authentic Japanese omotenashi (friendliness), guiding you via our menu and advising the best pairings with costs sake, shochu, or great wine. Whether you're a yakiniku lover or a first-time site visitor, we ensure a smooth and fascinating meal.

Comfortably Located Near Roppongi & Azabu-Juban

Wagyu Yakiniku Kokon is conveniently accessible from Roppongi Terminal and Azabu-Juban, making it a perfect stop for both residents and travelers checking out Tokyo's vivid dining scene.

Reservations & Get in touch with:
+81 -3 -6804 -6229.
Japan, 〒 106-0031 Tokyo, Minato City, here Nishiazabu, 1 Chome − 10 − 7 ＦＴ‐２ 2F.